About This Eat Sip Chewer

My Real Brain.

When I was a little girl, I would wait by the door for my mother to come home so that I could pretend to be her waitress.

“Well, Hello and Welcome…Oh, Please do sit down. You’d like the Beef Bourguignon this evening? Well-done? (The Jewish Mother Way) Coming right up.”

And the Foiled plate -from the warming oven- she received.

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The grown-up version is still that girl, the one who embraces all culinary moments with the seeded desire to share them with others.

3 day weekend? Brussels for the Belgian Beer Festival? Let’s go – (and we’ll take few clothes so that we can fill our suitcases with Beer upon return. True story — Flew home with 44 Bottles of beer…43 made it – one dripping all the way through Customs…!)

Last minute airfare to Tokyo? First stop Tsukiji Market!

It’s your birthday? Time to engage in habitual over-eating. At my home, of course.

My life and love is about seeking out the ways that we Eat Sip and Chew.
And to share my passion with you!

So, let’s cheer (with festive libations of the sort) to the exchange of culinary passion!